Banana Powder – Freeze-Dried – 150 g

Real Roots Banana Powder contains one ingredient: freeze-dried bananas (Musa spp.) from carefully cultivated plantations in Ecuador. The bananas ripen fully on the plant and are freeze-dried immediately at low temperature, preserving taste, colour and nutrients as far as possible. No colourings, flavourings, sweeteners or carriers added.

• 100% freeze-dried banana (Musa spp.) — origin Ecuador
• Low-temperature freeze-drying — taste and nutrients preserved
• No colourings, flavourings or sweeteners
• 150 g — 15–30 servings of 5–10 g
• 100% vegan — free from the 14 EU allergens

Banana naturally contains potassium, vitamin B6 and vitamin C. Specific levels have not been quantified for this product; no EFSA health claims are made. Real Roots positions this product as a 100% fruit powder, not as a functional supplement.

Serving size: 5–10 g per serving (about one scoop — adjust as desired).

Timing of use: As desired throughout the day — as a flavouring in shakes, smoothies, yoghurt, porridge or baking.

Preparation: Add 5–10 g to a whey shake, stir into yoghurt or porridge, or use in pancake batter, muffins, banana bread or energy bars.

Storage: Store in a dry, dark place at room temperature. Close the pouch tightly after opening to prevent oxidation and discolouration.

Warnings

• Do not use if the seal is missing or damaged.

• Keep out of the reach of children.

• Naturally contains 46 g sugar per 100 g (fruit sugar from banana) — if you follow a sugar-restricted diet or have diabetes: take the portion size into account.

• Banana is naturally high in potassium — people with chronic kidney failure or on a potassium-restricted diet should use this product with caution or after consulting a doctor.

• With a latex allergy: banana can cause a cross-reaction (latex-fruit syndrome). If your reaction is unknown: start with a small amount.

• Do not exceed the recommended daily dose.

Plenthera usage tip

The soft, creamy taste goes perfectly with whey or plant protein shakes — especially with a neutral base such as Real Roots Whey Protein or Silverback FAVA Classic. For porridge or yoghurt: stir in 5 g for a banana flavour without the texture of fresh banana. In baking: use 10 g in pancake batter or banana bread for an intense banana flavour without added sugars.

Ingredients

Freeze-dried banana (Musa spp.) 100%.

Allergens

This product contains none of the legally defined allergens. Real Roots Banana Powder contains no gluten, lactose, egg, soy, nuts, fish, crustaceans or molluscs. Note: people with a latex allergy may experience a cross-reaction to banana (latex-fruit syndrome).

Origin

Bananas: carefully cultivated plantations in Ecuador. Freeze-drying: in cooperation with a specialised partner. Packaging and distribution: the Netherlands (Real Roots, Alphen aan den Rijn).

Quality documentation

A certificate of analysis and laboratory tests for purity, pesticide residues and heavy metals are available. Documentation can be provided on request.

Transparency & quality control

• Bananas from selected Ecuadorian cultivation.

• Low-temperature freeze-drying without heating.

• Laboratory tests for purity, pesticides and heavy metals.

How many servings are in the pack?

15 to 30 servings, depending on portion size (5 or 10 g). At 5 g per serving one pouch lasts 30 days.

Why choose freeze-dried banana powder?

Freeze-drying removes water from the fruit without heating. Taste, colour and nutrients are better preserved than with traditional high-temperature drying.

What does banana powder taste like?

Soft, creamy and lightly sweet — recognisably banana. It combines well with neutral base ingredients such as whey, yoghurt or porridge.

Where do the bananas come from?

From carefully cultivated plantations in Ecuador — one of the largest banana-exporting regions in the world.

Is this product vegan?

Yes, 100% plant-based. One ingredient: freeze-dried banana.

Does it contain added sugar?

No. The 46 g sugar per 100 g is 100% natural fruit sugar from banana. Approx. 2.3 g per 5 g serving.

Does it contain allergens?

No. Free from the 14 legally defined EU allergens. Note: with a latex allergy banana can cause a cross-reaction (latex-fruit syndrome).

Can I combine this with other products?

Yes — as a flavouring in shakes, yoghurt, porridge, smoothies or baking such as banana bread or muffins.

Manufacturer

Real Roots

Nikkelweg 373

2401 MM Alphen aan den Rijn

The Netherlands

www.realroots.nl

EU Distribution

Real Roots acts as the EU responsible party for this product itself.

Product codes

About Real Roots

Real Roots is a Dutch brand offering pure organ, protein and fruit products without unnecessary additives. The range focuses on minimal processing, transparent origin and single-ingredient formulas. Core values: traditional nutrition, quality and natural nutrient density.